Thank you for your question. This is a very important question and one which will generate several different answers and opinions. The bottom line is that the fat that gets blood supply and nutrients from the surrounding tissue and survives will eventually become permanent but this process takes several months. The debate is on how much of the injected fat survives and in my opinion, that is dependent on technique (among other factors). Some surgeons claim very large volumes of injected fat (1000-2000 cc per buttock) but this is usually fat that undergoes very little purification and processing and often includes volume attributed to fluid, oils, dead fat cells, etc. I think it is more important to purify the fat and only transfer high quality cells with a high chance of survival. Quality not quantity. If you look at post-op photos of several PS's BBLs, they often take them very early post-op, or even on the OR table, so that things looks amazing and impressive....the problem is that very few of these patients are that happy 6-12 months after surgery because there is such a large change in fat graft volume that has long term survival. Hope this helps!