62 Yr. Old Houston Female, 100 Lbs. Overweight - but Not for Long!
I was always thin as a child and into my twenties...
I was always thin as a child and into my twenties until I had my first daughter at 28. Pre-pregnancy weight 130- full term pregnancy weight 208 - post pregnancy weight 183. My first diet experience took me down to 153. The next thing I knew I was back to 183, then two more pregnancies and I was over 200 lbs post pregnancy weight. My heaviest weight was 263. I am now at 240.
Over the years I've lost and gained the same 80-100 lbs time and again. Then came thyroid disease in my 40s, menopause in my 50s and now bone loss and arthritis in my 60s, which limits my exercise. I'm sure many of you have a similar story. I beat myself up for many years and of course the "thin" world cannot relate and can be cruel. I went to counseling and the whole thing was an uncomfortable experience. The counselor was a string bean who never had a weight problem her entire life. Her approach was that there must be some psychological problem that drives me to eat and make bad food choices, etc. I came out of it feeling worse about myself than when I started. What is wrong with me that I cannot get control of my weight for the long term???? What I now know is there are many factors involved. It’s not just your genetics, willpower, exercise, or eating habits. What it takes to balance the weight equation that leaves so many struggling, is a balancing act of each of these elements.
All of this has led me to researching weight loss surgery as a tool to help me regain control of my weight. I've learned that the gastric sleeve procedure removes the part of your stomach that creates the appetite hormone ghrelin. After this procedure most people have less hunger and combined with healthy food choices, exercise, and portion control, allows for weight loss success. I know it's not a magic bullet, but a tool to help me get to a healthy weight again. Hopefully the smaller stomach sleeve will help with portion control for the long term, so I can drop the pounds and get to a place where I can move and exercise again and still breathe and not be in pain. My insurance requires 90 day doctor monitored weight management prior to surgery, a psych exam, a BMI of 35+ with co-morbidities. I saw the surgeon earlier this week and am on a plan to complete requirements and have surgery in late June. For now I am working on gradually increasing my exercise and practicing portion control. I am also trying to eat more often, but smaller meals per day and trying to increase my water intake. I see the weight management/nutritionist the end of March. Dr. Yu wants to do an EGD to check if I have a hiatal hernia, which is scheduled for early April. I will try to find a picture and will post updates periodically. All of the experiences I read on this blog greatly encourage me and give me strength and confidence to embark and complete this journey to health and fitness. I hope my story brings strength and encouragement to others contemplating the gastric sleeve procedure.
?I will have to be on a liquid diet 2 wks prior to surgery...
I will have to be on a liquid diet 2 wks prior to surgery and the final four days of that will be clear liquids. I understand this is to shrink the liver for an easier surgery. I have been sampling protein shakes and have ordered my liquid vitamins for post surgery. I know I have lots of time yet, but bariatric items are expensive I've found, so this allows me to spread the cost over the next few months so it won't be so much all at once. I plan to have my pantry stocked with whatever I need for each stage following surgery, especially those first four to six weeks. I see the dietician/nutritionist once a month until surgery so I will update with any new information I learn. Thank you all for your continued encouragement .
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Psych Eval part 1 today
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It's not an easy journey to take, but for me it has definitely been worth it and I hope it will be for you too. You seem like you're in a very positive place and ready to get to a healthier life!
Will you be doing a pre-op liquid diet?
Yes, it's very important that the liver is small enough, if not then it gets in the way and sometimes the surgery can't be performed, or at the very least, cannot be performed laparoscopically. I'm sure you'll do great though, as long as you follow the program! :-)
Looking forward to your updates.