10
BA in English & Comparative Literature from Columbia University
Alexandra Owens is a freelance writer and editor based in New York City. As a contributing writer for RealSelf, she specializes in researching and writing about factors that influence the cost of nonsurgical aesthetic treatments and plastic surgery.
She also covers travel and food for digital and print publications, including Food & Wine, Architectural Digest, Food Network, Scuba Diving Magazine, Smithsonian Magazine, The Zoe Report, Departures, The Points Guy, Slate, Refinery29, and The Washington Post.
Alexandra has held full-time staff positions at Allure and The Economist.
Alexandra Owens is a freelance writer and editor based in New York City. As a contributing writer for RealSelf, she specializes in researching and writing about factors that influence the cost of nonsurgical aesthetic treatments and plastic surgery.
She also covers travel and food for digital and print publications, including Food & Wine, Architectural Digest, Food Network, Scuba Diving Magazine, Smithsonian Magazine, The Zoe Report, Departures, The Points Guy, Slate, Refinery29, and The Washington Post.
Alexandra has held full-time staff positions at Allure and The Economist.
10
BA in English & Comparative Literature from Columbia University