POSTED UNDER Gastric Bypass Reviews
RNY Gastric Bypass. 170+lbs weight loss - Hamilton, ON.
UPDATED FROM SantinoP
8 years post
Almost 9 years Post-Op
WORTH IT
I'm almost 9 years post op. Still weighing in at 190 lbs. Dumping is now a non-issue. There are still things i can not eat. Pasta and sugar are the main culprits. I tend to stay away from them 350 days a year but there is always those days where i try and sneak some in. Still the best decision i've ever made.
UPDATED FROM SantinoP
6 years post
Still dumping aftern 6 years
I am 6+ years post-op and i still experience dumping when i eat certain foods/drinks. Immediately after surgery it felt like almost everything i ate would make me dump but the main reason was i was so used to eating bad foods that it spilled over to my post-op eating habits. After getting sick almost constantly, i learned to change my ways. But every once and again i will tempt myself and sure enough i'll get sick. Its a good thing. Keeps me in line.
Good luck to everyone out there considering this as a way to get healthier and extending their lives. I wish i had done mine 10 years earlier. Best of luck on your journey to those who have had it.
Santino
Good luck to everyone out there considering this as a way to get healthier and extending their lives. I wish i had done mine 10 years earlier. Best of luck on your journey to those who have had it.
Santino
Replies (3)
Mom1976
August 10, 2015
You look Great!!1 Good for you! I am 7 months out and have lost 60 Lbs. I would like to loose another 40 but will be happy with whatever I can get. I to feel so much better so much more energy. I never got sick but have sure felt like it a couple times. I just learned when to stop, like not one more bit or that will be it! I can't do noodles or any kind of pasta at all, but that's ok I wasn't much of a pasta eater before, but I do like a slice of bread once in awhile but can't do that very good either, but that's ok I have gotten used to it and it doesn't bother me anymore. I like being healthier more then that slice of bread!!
August 13, 2015
Hi!! I am 12 weeks out and have lost 79 lbs . You have answered my questions about what to expect in the future!! This too was the best thing i have done and would do it again!! Congrats on keeping your weight off!! U are inspiring!!
September 17, 2015
congrats to you-I just had rny done in hamilton on Feb 24/15-I went from 278 at 5 9 frame to 178-down 100 pds in 6 1/2 mths-I have dumped 2 times-I have issues w sugar-sugar alcohol and certain types of meat-I have never ate pasta or rice and don't really plan too-I am glad I had the surgery but am starting to get bored of the same foods to which I am trying out new recipes-breakfast is my hardest meal as I can't do any type of breads. bagels or wraps-they sit nasty and eggs are not my friend I dont eat cereal either and can't do bacon or sausage-I usually eat alot of greek yoghurt from the states as they are 12 g of protein and fruit. Congrats on being successful for so long. I am glad I did the surgery only sorry I didnt do it 10 yrs ago I was 43 when I had it done.
UPDATED FROM SantinoP
5 years post
6 years post-op
Im fast approaching 6 years post-op and i currently weigh in at 186 lbs. During the year i bounce between 180-190lbs. I still have a ton of energy and i still feel amazing. I have no regrets. Good luck to everyone.
Replies (1)
July 29, 2015
Santino, about 2+ years ago I reached out to you on this board and asked you a ton of questions about this whole process. You were so generous and open with the information and personal sharing, and talking about my concerns. You played a part in me deciding to go forward with the procedure. Almost 2 years now post op, down 150 pounds, keeping it off, and could not be happier about it. Thank you very much for your help and encouragement.
Joe
Joe
July 31, 2015
Awesome. Congratulations. Im so happy to hear people who have bettered their lives because of surgery. Im happy to be a part. Enjoy your new life.
Santino
Santino
Replies (0)